The people. Both the morning and evening staff at reception, the breakfast staff, the housekeepers, and best of all, the dinner-time restaurant chef and waitress. All-around great. If you're there a few days, try all the soups! And the avacado and shrimp salad. Really, try it all.
Please leave a good tip in your room for the housekeepers. They work hard.
I hope they keep their chef. His soups, salads, and fish dishes are primo.